
Events
Events
Events
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Apr272.Gastronomy Symposium
Turkish Cuisine on Tradition and Innovation Date: April 27, 2018Hour: 09:30 - 17:00Place: AB3-150
Apr26Seminar Series of the School of Applied Sciences – Spring 2018 – 5. SeminarHospitality and Gastronomy Seminars
Apr12Seminar Series of the School of Applied Sciences – Spring 2018 – 4. SeminarHospitality and Gastronomy Seminars
Undergraduate Gastronomy and Culinary Arts Program