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    Le Cordon Bleu

    Le Cordon Bleu

    OZYEGIN-Uni-LE-CORDON-BLEU-003.jpegÖzyeğin University signed a partnership agreement with Le Cordon Bleu International on July 19, 2012.

    Regarded as one of the oldest and most reputable culinary schools, Le Cordon Bleu International's chef instructors deliver the culinary courses of Hotel Management Program and Gastronomy and Culinary Arts Program.

    For more information  www.ozyegin.edu.tr/lecordonbleuistanbul

    Undergraduate Hotel Management Program

    The Undergraduate Hotel Management Program of the Faculty of Applied Sciences at Özyeğin University Accredited by ACPHA as the One and Only Hospitality Program Accredited in Turkey and Europe